2018, NORWAY, MEAT PRODUCTS PROCESSING

02/05/2018

• Treatment & processing system of MEAT BY PRODUCTS for human consumption.
• Mixture & Pre-heating system.
• 2 units of 15.000 kg storage tanks for raw material with conveyor.
• Static mixers.
• Heat exchanger for Pre-heating.
• Hot water circuit.
• E & I. Control system.
• Hydrolisys system.
• Mixture tank with agitation.
• 3 Hydrolysis tanks.
• Product continuous hydrolysis pipelines.
• Control system. E & I.
• Tanks fro hydrolized product.
• Heat exchanger for enzymatic deactivation.
• Control system. E & I.
• CIP system.
• 20.000 kg tanks for soda and acid.
• 5.000 kg tank for water.
• Heat exchangers for CIP heating.
• Control system. E & I.
• Hot water & condensate systems.
• 5.000 kg tank for water.
• 5.000 kg tank for condensate.
• Heat exchanger for water heating.
• Heat exchanger for condensate heating.
• Steam, hot water, and condensate pipelines and circuits.
• Control system. E & I.
• Control system.
• Air circuit.
• E & I.
• Control pannel.
• Remote control.
• Storage system.
• 43 m3 tank for PROTEINS storage.
• 43 m3 tank for OIL storage.
• Location: Norway.