2018, GERMANY, PASTEURIZATION SYSTEM FOR AN EXPERIMENTAL PRODUCT

14/12/2018

• Pasteurization system for an experimental food product.
• Heating up from 10°C to pasteurization temperature of 95°C, and cooling down to 47°C.
• Heat exchanger monotubular IT20 type.
• Fully manufactured in SS 316L.
• 38 units interconnected by 180° bends.
• Design Pressure 40 bar inner tube, 8 bar outer tube.
• Design Temperature 150°C.
• Horizontal layout mounted on frame.
• Location: Germany.